Schlotzsky's "Original" Sandwich Recipe - Food.com (2024)

4

Submitted by Danny Beason

"Recipe Quest Exported from MasterCook *"

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Schlotzsky's "Original" Sandwich Recipe - Food.com (2) Schlotzsky's "Original" Sandwich Recipe - Food.com (3)

photo by wesleynm Schlotzsky's "Original" Sandwich Recipe - Food.com (4)

Ready In:
40mins

Ingredients:
20
Yields:

1 Sandwich

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ingredients

  • Schlotzskys Sandwich Rolls

  • 12 cup warm water
  • 1 tablespoon sugar
  • 1 package fast-rising active dry yeast
  • 6 ounces warm milk
  • 12 teaspoon salt
  • 14 teaspoon baking soda, softened in
  • 1 tablespoon water
  • 2 12 cups flour
  • The Large Original Sandwich

  • 12 ounce garlic caesar salad dressing
  • 12 ounce parmesan cheese
  • 2 12 ounces cheddar cheese
  • 2 12 ounces mozzarella cheese
  • 2 ounces honey cured ham slices
  • 1 ounce cotto salami, slices
  • 1 ounce genoa salami, slices
  • 1 12 ounces marinated olives
  • 12 ounce yellow mustard
  • shredded lettuce
  • tomatoes, slices
  • white onion, slices

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directions

  • In large mixing bowl combine warm water, sugar and yeast.
  • Let stand about 5 minutes till very bubbly.
  • With wire whisk add the rest with only 1 cup of the flour, beating to smooth dough.
  • Beat in rest of flour till batter is thick and sticky but smooth, all flour being dissolved Divide dough between 5 oven-proof, Pam-sprayed, cornmeal dusted (let excess shake out) soup bowls (each 5" in diameter).
  • OR FOR MORE authentic shape divide batter equally between 5 greased cans from 1-1/2 lb Dinty Moore Stew, insides also dusted in cornmeal.
  • Cover each one in a square of Saran wrap sprayed in a bit of Pam and that side down.
  • Let raise almost an hour or till above rim of bowls or cans.
  • Discard Saran pieces.
  • Bake on center rack of 375~ oven about 20 minutes or till golden brown.
  • Let cool in containers on rack, spraying tops each in a bit of Pam while they cool to keep crusts soft.
  • TO USE FOR SANDWICHES-slice in half horizontally and grill on lightly buttered hot griddle as you would for grilled cheese sandwich or broiler toast till golden.
  • Spread garlic dressing over both sides of bun.
  • Sprinkle parmesan cheese and cheddar cheese on bottom bun.
  • Spread mustard and mozzarella cheese on top bun.
  • Toast to melt cheese.
  • Heat meats and place on buns with ham on bottom and salamis on top.
  • Build with olives, tomato, lettuce and onion.

Questions & Replies

Schlotzsky's "Original" Sandwich Recipe - Food.com (5)

  1. At what temp should we proof at the time called for in the recipe. Ours did not rise that well in that time. Suspect it was a temp issue.

  2. Green olives? Black olives?

    E D.5212

  3. Does anyone know what (if any) changes I'd need to make to substitute almond flour for the AP?

    Angi8085

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Reviews

  1. If you've been to Schlotzsky's and you're looking for a copycat recipe... THIS IS IT!! My family LOVES this recipe! I found that WIlton cake decorating makes a set of 5 shallow pans that work perfect to make the buns! and I use the Olive Garden salad dressing that comes in a bottle from the grocery store as my ceasar dressing to brush the buns with. We paired it with Honey Dijon Kettle chips for the closest to the real thing!

    Sandie D.

  2. Well this one didn't go to well for us. Sure it was my fault. I suspect it was not warm enough for proofing and probably should have let it proof for longer at the temperature we were at. A lot of people rave about it so I'll give it another try.

    sparkx46

  3. Made the bread using a sourdough starter and yeast. It was scary because it wasn't dough; it was batter. I was sure it was too watery! When I took it out of the oven, it was still wet inside. The cooling period is critical. I used glass pie pans to hold in heat when baking and cooling.

    the.divateacher

  4. This recipe was PERFECT! It was a bit tedious to follow "how to build the sandwich", but certainly worth the effort. I did use BREAD flour, not just regular flour. Results were fabulous. Not sure if bread flour should be indicated in recipe or not...just a thought.

    sarae430

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RECIPE SUBMITTED BY

Danny Beason

Knoxville, Tennessee

  • 18 Followers
  • 224 Recipes

I'm disable now for a couple years. I was in sales for 25 years and was a policeman for 5 years before that and just floated around a few years before that. I've been married to the same gal for 30 years, got two sons and two grandchildren.I got into the recipe seen and have got hooked on it, I'm not a cook but I'm learning as I go. Enjoy reading the different recipes.

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FAQs

How to make a sandwich like a pro? ›

5 Sandwich-Making Tips
  1. Spread Out. Sandwich spreads add flavor but also perform the essential task of lending moisture and sometimes creaminess to sandwiches. ...
  2. Use the Right Bread. Choose bread appropriate to the sandwich you're making. ...
  3. Choose To-Go Toppings. ...
  4. Stave Off Sogginess. ...
  5. Take the Edge Off Onions.

What does Jimmy John's do with the scooped out bread? ›

Originally Answered: What does Jimmy Johns do with the bread they scoop out of the top bun? Sandwiches 1–6 and the BLT are “gutted” to allow for inside the sub so that you taste more of the contents. The extra bread is thrown away. You can ask for the sub to not be gutted!

How do you microwave a sandwich without it getting soggy? ›

To keep foods like sandwiches, french fries, bread rolls, etc. from getting soggy when heating in your microwave, you should wrap them in a dry paper towel to absorb the moisture when they are being heated (see costs and reviews of paper towels).

What is America's number 1 sandwich? ›

America's top sandwich is the grilled cheese, according to the results of a YouGov survey that asked a representative sample of 1,223 people to weigh in on their top sandwich choice.

What is the least popular sandwich? ›

A recent YouGov poll asked people about how much they liked certain sandwiches, and I wondered which sandwich people do not like the most. The winner: the Cheese and Tomato sandwich.

What makes a sandwich taste better? ›

"A good sandwich comes down to the condiments," Fidanza says. "You can use anything—turkey, tuna, vegetables, a hard-boiled egg—as the base of a sandwich. But having good condiments to make them taste better is key, whether that's mayonnaise, mustard, or some kind of relish.

Does cheese go on top or bottom of sandwiches? ›

Cheese works better on the bottom than lettuce does. Place your sandwich meat of choice on top of the cheese, followed by any moisture-filled toppings like onions and pickles. Place those recently-dried tomatoes on top of the lettuce.

What is on a Jimmy John's Billy Club sandwich? ›

#8 BILLY CLUB®

Made with hand-sliced roast beef, smoked ham and provolone cheese, topped with Hellmann's® mayo, yellow mustard, fresh-sliced lettuce and tomato.

How does Jimmy John's make their sandwiches so fast? ›

You start with the rolls and just work to your right. It's simplicity is the reason for their success. A little training followed with actual work experience building their great sandwiches builds confidence and efficiency in their work. Great sandwiches quickly made is a hallmark of Jimmy John's.

What kind of bread does Jimmy John's use? ›

START HERE Choose your sandwich size. Regular size sandwiches are available on 8” French, Sliced Wheat or as an Unwich®. Calories are shown for Little John/Regular/Giant on French bread.

What are two tips for microwaving sandwiches? ›

Not a plastic cup or something that can melt with the heat, Hope this helps! Wrap sandwiches in a paper towel and place on a microwave-safe roasting rack for best microwaving results. Avoid wrapping sandwiches in plastic wrap; it traps moisture, and the bread will be wet before cooling to a tough, dry crust.

Why does my breakfast sandwich get hard in the microwave? ›

Microwave ovens work by sending energy into the moisture (water) of the food. The moisture heats up quickly and begins evaporating. Microwave ovens also tend to heat food unevenly, so there are “hot spots”. Those hard spots in the bread are most likely areas where the moisture overheated and evaporated away.

What is the most popular sandwiches in the world? ›

8 Popular Sandwiches Around The World
  • Medianoche, Cuba. ...
  • Gyros, Greece. ...
  • Croque monsieur, France. ...
  • Smørrebrød, Denmark. ...
  • Falafel, Egypt. ...
  • Cucumber sandwich, England. ...
  • Choripan, Argentina. ...
  • Bánh Mì, Vietnam.

What is the most ordered food? ›

The report found that fries maintained their status as the most ordered food of the year and the past decade.

What is ordered the most at McDonald's? ›

The most popular/most sold menu item at McDonald's worldwide is the French fries. This item is available in almost all McDonald's restaurants worldwide, and it has been a staple of the menu since the company's early days.

What is Chick Fil A's best selling sandwich? ›

While the Chick-fil-A Chicken Sandwich takes the top spot as the most popular item, there are several other menu offerings that have also captured the hearts and taste buds of customers: Waffle Fries: These crispy, golden waffle-cut fries are the perfect accompaniment to any Chick-fil-A meal.

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